Baking, photos, blogging and who knows what else
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #SilkDairyFree #CollectiveBias The holidays are here and I couldn’t be more excited! I love making edible gifts to share with family and friends, and come up with new recipes along the way. Nothing brings a smile to someone’s…
*Sponsored post - while I was given product for this post, both the recipe and opinions are my own. This traditional holiday staple just got updated with apples, leeks and rosemary! My Savory Apple and Leek Stuffing will be a mainstay on your Thanksgiving table. Sweet apples, savory leeks and bright rosemary reign supreme over…
Pumpkin spices, heavy cream and pumpkin purees are mixed together in a frothy custard to make Fall Bread Pudding with Dulce de Leche! I am not above being trendy - right now pumpkin is all the rage. For me it’s not about Pumpkin Spice lattes, it’s about the food. So in holding with Fall tradition,…
For a quick and easy snack or appetizer, try my Apple Ricotta Flatbread - it’s Fall on a platter! Sometimes you have to try and think (eat) outside the box. I can be a very picky eater, but I am trying to expand my foodie horizons so to speak. So when this idea started floating…
Homemade bread just got easier with my Braided Brioche Loaf! Start to finish you can have delicious and amazing bread in less time than it takes to watch a movie! Many people shy away from bread because they are worried about how hard it is - believe me even as a certified pastry chef there…
