Baking, photos, blogging and who knows what else
Baked potatoes are amazing on their own-filled up with sour cream, chives, bacon, and cheese, and you have yourself a side dish made for kings and queens. So for my Big Game party, I decided to make it into a dip, serve it with waffle fries and call it a night. Worked like a charm….
*While Omaha Steaks did provide me with product for this recipe, the recipe and opinions are mine alone* #ad Using Omaha Steaks rapid roast beef brisket, I came up with a brisket and potato stew for the cold nights ahead. This time of year can be busy with soccer games, band practices, and play…
