I am not a big vegetable person, and I know how terrible that sounds. Part of it is growing up eating only french cut green beans and canned corn. I just don’t care for many others. But I decided to make these stuffed peppers after picking one up at the farm stand (and for me…
Summer Can Be About Broccoli Cheese Soup
My co-worker (and friend for life) and I joined the summer CSA at work. Last week we got a lot of broccoli. I am going to tell you, I am not a broccoli fan. But I wanted to cook with it, because I am a complicated soul like that. So I browsed the interwebs for…
Asparagus White Cheddar Tart
I love the word tart, I find that if I was a food, that is what I would be. Probably a lemon tart, you can take that as you will A few of us at work joined a local CSA, weekly getting fresh vegetables, and eggs from local farmers. Last week included asparagus and white…
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